Home "FI Europe 2011"

Food Ingredients (Fi) Europe & Natural Ingredients (Ni) 2011, held in Paris from 29 November to 1 December, has been the largest edition of the show in its 25 year history, with an 11% increase in exhibition space and 18% increase in visitors compared to 2009.

Food Ingredients Europe & Natural Ingredients, in its 25th edition, announced the winners of the Fi Excellence Awards last night. The Awards, organised every two years, rewarded the major innovations in the food industry in six categories, as well as ‘The Most Innovative Food Ingredient’, the overall winner of the Fi Excellence Awards.

Caldic has grown exceptionally in its food business’s and being the headline sponsor for the Food Excellence Awards 2011 is evidence of Caldic’s strong commitment to its position and...

Food Ingredients Europe captured the widespread excitement for stevia in the EU and industry wide.  PureCircle exhibited its reputation for leading global stevia innovation through showcasing...

The product Culinar Include was named winner of the snacks category. “It is an exciting idea that may invigorate a challenging sector”, said the judges. Winning the Food Excellence...

Companies promoting biodiversity conservation and sustainable use in their supply chains were recognised at a ceremony in Paris today, when the winners of the Union for Ethical BioTrade’s...

Large representation of RSPO members at key industry event to promote the use of sustainable palm oil From November 29th to December 1st more than 30 members of the Roundtable of Sustainable Palm...

A consistent and growing supply of raw materials, an expanding range of pectin products, State of the art facilities coupled with strong technical support make Andre Pectin a force to be reckoned...

Purac welcomes the recent European Commission’s decision to allow the use of steviol glycosides (stevia) as sweetener in food and beverage applications. The global provider of preservation...

MEGGLE’s Food Systems Business Group manufactures and markets ingredients and solutions for the food industry. MEGGLE Food Systems’ milk- and whey-based products enhance a wide range of...

Idaho Milk Products, Inc. and MEGGLE Group announce a partnership for the marketing of Milk Protein Concentrates & Isolates (MPC & MPI). Under this agreement MEGGLE Group, through its...

Beghin Say, a major international brand in sugar and sweeteners, expanded its line of nutritional sugars in France last December with the launch of Beghin Say Ligne, sweetened with natural origin...

PureCircle, the world’s leading supplier and producer of high purity stevia ingredients, celebrated the opening of its London, UK office and imminent EU approval of stevia with the pan-European...

Taura Natural Ingredients has launched an innovative range of ingredients that combines – for the first time – ancient grains and Ultra Rapid Concentrated® (URC®) fruit and...

The widest range of dairy ingredients on the market for various industrials sectors: food industries and nutritional industries; with benefits on: texture, taste, mouthfeeling, yield, cost...

In the spotlights at Scelta’s Mushroom World this Food Ingredients Europe: a 100% natural alternative to MSG and a new line of dietary supplements based on wholesome mushrooms supporting the...

The Ravago Group (Belgium) and Barentz Europe B.V. (Netherlands) decided to combine their chemical distribution activities in a new 50/50 joint venture Barentz Ravago Chemical Specialist SA. ...

Blue Diamond Almonds, the world’s foremost almond processor and supplier of almond ingredients , is exhibiting at Fi Europe, 29 November – 1 December, to showcase its leadership in areas...

Pride of place for natural and innovative 100% fruit sugars from Nutritis at the 25th "Food Ingredients Europe & Natural Ingredients 2011" Fair. See you on the Nutritis stand, 1D75 !...

BELMAR A.S. is an experienced exporter of aromatic herbs, spices, oil seeds, medicinal plants and industrial dried fruits. The company was founded in 1956, and in these 55 years it has built a very...